Our Selfridges Selection lemon curd (that's right - it's our very own creation) is just the thing for brightening up the breakfast table. Made in small batches by Thursday Cottage on Trewlands Farm in Essex, this smooth, rich preserve is bursting with citrusy flavour - scrumptious when slathered on over-warmed croissants, artisanal breads, or even layers of meringue for dessert. We'll be eating ours by the spoonful...
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