Slathered on toast, piled onto panettone, or spooned out of the jar, there's nothing more decadent than hazelnut spread. And if you're here reading this, we're sure you'd agree. Made with velvety gianduja milk chocolate with nutty hazelnuts by Italian producers Fratelli Lunardi and Cantucci biscuits made by the Lunardi brothers for Selfridges Selection, it's a sinfully rich and creamy creation that deserves a place in your larder at all times.